Located in the heart of Kokusai-dori street and kitty corner from shopping mall. Look for the sign with a big cow!
We have Ribeye, Tenderloin, T-bone and more than 20 steaks. Okinawan Wagyu steak has earned a worldwide reputation, particularly.
You won’t find it anywhere else! (Quantities limited, subject to availability)
You'll love our hamburger steak & cutlets made from delicious Ryukyu black pork “Agu”.
Looking for traditional Okinawan food, like ” Goya-Champuru (stir-fried bitter melon)” ? Please leave it to us! We have a great selection of home-style favorites. Okinawan AWAMORI spirit also on hand!
We do our best to there’s something food for everyone, young and old alike.
Stop by while you’re out shopping or sightseeing. We look forward to your visit.
MAKISHI Public Market
This market has its origins in a small market that sprung up after the WW2 but today approximately 400 shops.
MAJOR FESTIVALS in KOKUSAI DORI STREET (local term KOKUSAI-DORI)
“Thousands gather in Naha for EISA (folk dancing) street parade”
Drumbeats reverberated off of nearby building and rose over the crowd of Okinawa folk drummers and youth dancers performed in the EISA parade on KOKUSAI-DORI street.10,000 people participated in this event.
NAHA FESTIVAL World largest great tug of war competition
More than 300,000 people filled KOKUSAI-DORI street in Naha for Naha festival included “Great tug of war” (NAHA O-TSUNAHIKI). Performers worked largest ropes together in preparation for a massive tug of war.
The rope is more then 600feet long & weights 43tons.
Reservation（STEAKHOUSE 88 Kokusai-dori Restaurant）
|Restaurant Name||STEAKHOUSE 88 Kokusai-dori|
|Phone Number||098-866-3760 (+81-98-866-3760) ※Please note that inquiry by phone may only be available in Japanese|
|Address||2F & B1F, 3-1-6, Makishi, Naha-shi, Okinawa 900-0013
|Access||Monorail (Yui-Rail) “Miebashi” or “Makishi” station about 5-minute walk|
|Parking||Please use pay parking lot or coin-operated parking spaces.|
|Hours||11:00 a.m. - 11:00 p.m. (L.O. 10:00 PM)|
|Average price||Lunch 1,300 JPY Dinner 1,600 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, Union Pay, Alipay|
|Seating Capacity||Seating 58|
|Language Support||English, Chinese and Korean menu available|
|Kid friendly||Accompanying children allowed, kids' menu available, child chair and dishes for kids available|
|Beef Curry and Rice with Pork Cutlet||780yen|
|Taco Rice served with soup||800yen|
A la carte
|Spiny Lobster (Whole)||6000yen|
|Spiny Lobster (Half)||3000yen|
|Okinawan Beef Sushi (Served seared on top)||980yen|
|Deep Fried Prawns||980yen|
|Sliced Onion Salad||500yen|
|Tacos 4 piece||740yen|
|SHIMA-RAKKYOU (Okinawan shallots)||550yen|
|SUCHIKA (Preserving pork in salt)||600yen|
|GOYA CHAMPURU (Stir-fried bitter melon with pork)||600yen|
|HORUMON-NIKOMI (Okinawan beef innards simmered in miso broth)||600yen|